Mozzarella di Buffala, tomato mishmash, foccacia with Mediterranean flavours, basil chips
Yellow poultry supreme, Mediterranean gratin, simmered cherry tomatoes
or
Steamed fillet of sea bass, spelt cream, fresh herb condiment
or
Piece of beef, potato soufflé, caramelised onions, mashed peas, morel mushroom sauce (+€10) (+9€)
Optional (+8€)
L’Instant by Paris Seine (chocolate Eiffel Tower, red fruit cheesecake)
Green asparagus tart with truffle petals
Casserole with sunny vegetables, flavoured with the scents of Provence
Strawberry soup, pistachio crumble
Italian-flavored mille-feuille
Chicken supreme with Mediterranean gratin
Lady Eiffel with red fruit coulis
A glass of champagne, 1/2 bottle of wine, 1/2 bottle of mineral water
On request
Boarding at the foot of the Musée d'Orsay
Promenade Edouard Glissant - 75007 Paris
Boarding at Port de Solférino - 75007 Paris
Boarding: 8:30 pm / Departure: 9 pm
Duration: 2H